Comparative evaluation of various extraction methods on quantity and quality of Indigo dye from Indigofera tinctoria L.

Comparative evaluation of various extraction methods on quantity and quality of Indigo dye from Indigofera tinctoria L.

Authors

  • Dhanasekaran Dhanraj ASSISTANT PROFESSOR DEPARTMENT OF HORTICULTURE FACULTY OF AGRICULTURE ANNAMALAIUNIVERSITY ANNAMALAINAGAR TAMILNADU-608002 email : dhansflora@gmail.com Mobile : 9843979717-90800
  • Sekar Kaliaperumal Annamalai University, Annamalai nagar-608002, Tamil Nadu, India

Keywords:

Natural Dyes, Indigo, Extraction methods

Abstract

An attempt was made to standardize the extraction of indigo from Indigofera tinctoria L. for maximizing the dye recovery and maintaining quality through various extraction methods. The experiment consisting factorial combinations of four levels of method of extraction viz., conventional,microbial , chemical methods and hot water treatment and seven levels of duration of fermentation viz., 0, 4, 8, 12, and 16, 20 and 24 h. The method of extraction showed significant influence on indigo content and dye yield. The highest dye recovery and indigo content were recorded with microbial fermentation method. The microbial method not only increased the yield and quality but also reduced the duration of extraction.

References

Anbalagan, M. 2005. Production of Indigo- The queen of natural dyes. Natural dyes- The colours of nature. p.22.

Bechtold, T., Turcanu.A., Geissler, S. and Ganglberger,G.,.2002. Process balance and product quality in the production of natural indigo from Polygonum tinctorium Ait. applying low technology methods. Bio-resource technol., 82 :171-177.

Cotson, S. and Holt,S.J., 1958. Studies in Enzyme Cytochemistry. IV. Kinetics of Aerial Oxidation of Indoxyl and Some of Its Halogen Derivatives. Proc. Royal Soc. London. Series B, Biol. Sci., 148: (933), pp. 506-519.

Darrac, P.P. and Van Schendel, W., 2006. Global Blue: Indigo and Espionage in colonial Bengal, Mohiuddin Ahmad, The University Press Ltd., Dhaka.

Gilbert, K.G. and Cooke, D.T., 2001. Dyes from plants; past usage, present understanding and potential. Plant Growth Regul., 34 (1) :57-69.

*Higa, T. 1992. Effective microorganism-their role in Kyusei nature farming and sustainable agriculture. In: Proc. Intl. Conf. Kyusei Nature farming, Washington, USA. July, 25-28, p.20-24.

Kokubun, T., Edmonds, J. and John,P., 1998. Indoxly derivatives in woad in relation to medieval indigo production. Phytochemistry, 49(1):79-87.

Kumar, P. 2004. Facing competition: The History of Indigo experiments in colonial India, 1897 – 1920, Georgia Institute of Technology, Georgia, USA.

Kyan, T. and Higa, T., 1997. Mixed culturing of Rodospirillaceae in effective microorganism. University of the Ryuhyus, Okinawa, Japan.

Perkin, A.G. and Everest, A.E., 1918. The natural organic chemistry of colouring matters. Ist Edn. London: Longmans Green and Co.

Russell, G.A. and Kaupp,G., 1969. Oxidation of carbon ions IV. Oxidation of indoxyl to indigo in basic solution. J. Amer. Chem. Soc., 91:3851-3859.

Sarada, S. and Reghunath, B.R., 2006. Estimation of Indigo dye form Indigofera tinctoria L. accessions. South Indian Hort., 56(1-6):342 – 346.

Stoker, K.G., Cooke, D.T. and Hill,D.J., 1998. Influence of light on natural indigo production from woad (Isatis tinctoria). Plant Growth Regul., 25(3):181-185.

*Vetter, A. 1997. Potentielle Pflanzen zur Gewinnung von Naturfarbstoffen-Bedeutung und Markt. In Proceedings Gülzower Fachgespräche: Färberpflanzen-Forum Färberpflanzen, 04 & 05 of June 1997, Dornburg, pp. 21-38, Fachagentur Nachwachsende Rohstoffe (ed.), Gülzow, Germany.p.250.

Wurl, P., Taubert,H., Meye,A., Dansranjavin,T., Weber,E., Günther,D. Berger,D.,Schmidt, H., Dralle, H. and Rath, F.W., 1997. Immuno-histochemical and clinical evaluation of cathepsin expression in soft tissue sarcomas. Virchows Arch., 430: 221-225.

Downloads

Published

26-02-2022

How to Cite

Dhanraj, D., & Kaliaperumal, S. (2022). Comparative evaluation of various extraction methods on quantity and quality of Indigo dye from Indigofera tinctoria L. Journal of Tropical Agriculture, 59(2). Retrieved from https://jtropag.kau.in/index.php/ojs2/article/view/975

Issue

Section

Articles

Similar Articles

<< < 1 2 3 4 5 6 7 8 > >> 

You may also start an advanced similarity search for this article.

Loading...