SAJEEVKUMAR, Sujith S; MINIMOL, J.S.; AJMAL, P.M.; SUMA, B. Diversity analysis of KAU released cocoa (<i>Theobroma cacao</i> L.) varieties based on morphological parameters. Journal of Tropical Agriculture, [S. l.], v. 55, n. 1, p. 81–86, 2017. Disponível em: https://jtropag.kau.in/index.php/ojs2/article/view/529. Acesso em: 2 may. 2024.