LAKSHMY, P.S.; USHA, V.; SHARON, C.L.; ANEENA, E.R. Rice and green gram based ‘Tempeh’- Development and in vitro mineral bioavailability. Journal of Tropical Agriculture, [S. l.], v. 53, n. 2, p. 166–172, 2016. Disponível em: https://jtropag.kau.in/index.php/ojs2/article/view/347. Acesso em: 4 dec. 2024.